REGAIN Whole-Grain Processing Initiative
To promote the industrial processing of whole grains and strengthen local institutional markets for whole-grain flour. It aims to reduce post-harvest food losses, enhance community nutrition, and scale up the technical processing capacities of local agricultural cooperatives and small-and-medium enterprises (SMEs).
Project scheme and budget (USD)
| Project budget (USD) | Rice component share (%) | Rice component budget (USD) | |
|---|---|---|---|
| Technical Assistance | 0 | 0 | 0 |
| Grant | 0 | 0 | 0 |
| Loan | 0 | 0 | 0 |
| Governmental | 0 | 0 | 0 |
| Other | 0 | 0 | 0 |
| Total | 0 | - | 0 |
Project Goal
To promote the industrial processing of whole grains and strengthen local institutional markets for whole-grain flour. It aims to reduce post-harvest food losses, enhance community nutrition, and scale up the technical processing capacities of local agricultural cooperatives and small-and-medium enterprises (SMEs).
RICE Approach: Areas of contribution by the project
| Resilience | Industrialization | Competitiveness | Empowerment |
|---|---|---|---|
|
R1: Area under irrigation
|
I1: Capacity of industrial mills
|
C1: Share of local rice
|
E1: Access to financial services
|
|
R2: Quantity of resilient seeds
|
I2: Mechanization ratio
|
C2: Quantity of high-yielding seeds
|
E2: Access to technical services
|
SIEM
| Policy / Institutional | Infrastructure | Human Resource Capacity | Provision of Equipments or services | Knowledge / Research | |
|---|---|---|---|---|---|
| Seed | |||||
| Fertilizer | |||||
| Irrigation / water management | |||||
| On-farm technology transfer | |||||
| Mechanization | |||||
| Quality Improvement | |||||
| Access to market | |||||
| Access to credit | |||||
| Overall policy tools |
Crosscutting
Women
Youth
Nutrition
Climate Change
Food system
